TREATMENT OF RESPIRATORY AND GASTROINTESTINAL INFECTIONS IN LIVESTOCK
Tylosin tartrate
Infections caused by microorganisms susceptible to tylosin, such as respiratory and gastrointestinal infections of cattle, sheep; dysentery and arthritis caused by Mycoplasma; mastitis and endometritis.
For I.M administration
General: 1 ml / 10 – 20 kg B.W for 3 – 5 days.
